Barrier Shrink Over Wrapping Film ( barrier shrink film used for chilled product) used on H.F.F.S. machines

Thermasorb® Barrier Shrink Overwrapping Film 50

Key Attributes:

  • Developed specially for HFFS machines.
  • Superior clarity. Provides clear packaging.
  • High barrier for greater shelf life
  • Complies with FDA/USFDA regulations for safe food contact.
  • Suitable for Poultry, Beef, Pork and Lamb applications.
  • Available thickness from 40 to 80um

 

Typical Properties:

Property

Unit

Typical Value

Test Method

Thickness

micron

50

ASTM D2103

Free Shrink@85°C

% MD/TD

25/30

ASTM D2732

MVTR (MoistureVapour Transmission rate)

g/m²/24hr@ 40°C, 90% RH

˂ 10

             ASTM D96

OTR(Oxygen transmission rate)

 

cc/m²/24hr(@23°C, 80% RH

˂ 10

ASTM D1434

 

Roll Physical Dimension:

Property

Unit

Typical Value

Width

mm

180-700

Length 6”core (weight dependent)

metre

500-1500

Length 3”core (weight dependent)

metre

1000-1500

     

 

Storage/ Handling

Store in a cool, dry place away from heat and direct sunlight. Store at room temperature.

THERMASORB PTY LTD HOLDS THE FOLLOWING CERTIFICATIONS:

  • ISO9001:2008 (Quality Management system)
  • Codex HACCP and GMP (Food Safety Management system)

INFO

Phone: +61 3 9357 7733
Fax: +61 3 9357 7388
E-mail:  ask@thermasorb.com.au
Web http: //www.thermasorb.com.au